Distilled at Loch Lomond-

Aged in an Ex-bourbon American oak for 11 years

Bottled at cask strength of 60.2%


Tasting notes 

(by the manufacturer)


Oil lamps, dusky peat, sea salt, sea shells, brine, oysters and a host of other maritime critters. Tarry ropes, slight barley sweetness followed by camphor, wet wool, malt, grist and oak


Robust, sweet yet spicy with a lick of maritime and dusty peat. Sea salt, pitch, oysters and driftwood with a pinch of cinnamon to round things off


Long and lingering, with the peat and oily, maritime notes bringing things to a close

Croftangea 11y 60.2%